A perfect balance between experience and innovation

The growth of the Mylena Tortellini from a small artisan workshop during the 50's to a modern and efficient company, with a factory covering more than 4.000 square meters, is the result of the professional capabilty and reliability of a family-run business which has known how to guarantee a product of quality over the years. Quality which, with the technology of today, is the fruit of the same passion of yesterday for "good things" made in the best tradition.
For the Mylena Tortellini satisfying the requirements of modern Distribution means combining passion for tasty food and wholesome products which are "just as good as they used to be years ago" with technologically advanced production methods. 
Starting with an accurate selection of raw materials, we use the most modern machinery and constant quality control guaranteeing the highest level of hygiene and an extremely high production standard to meet current consumer requirements, taking care to safeguard the flavours of traditional Italian food but at the same time being ready to accept new consumer requirements.